lemon and ginger wine

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Well the lemon and ginger wine finally stopeed bubbling and cleared so yesterday I bottled it. This has been on the go since around january. I finally tatsted it and it’s like a cross between paint stripper and acid. On the upside it’s strong. I mixed it with lemonade which took the edge off, well for a while. I’ll just list it under experiments!!! I’m going to call it ‘you won’t like it’.


4 thoughts on “lemon and ginger wine

  1. melanie says:

    Maybe you can use it for paint stripper so that it doesn’t go to waste? I have to say though, ginger lemonade sounds lovely – without the acid.

  2. Ally says:

    When mine comes out like that I put it away and forget about it for twelve months. Sometimes I get a nice surprise and sometimes I use it to clean the sink … :).

  3. Adrian says:

    I made some parsnip and potato wine that seems to have similar tasting notes. It didn’t do the flowerbed any good. Lemon and ginger beer would be good over the summer.

  4. It sounds like a great idea, though. If it’s not totally foul I’m sure as a mixer it will be just great.

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